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Appearance: Pharaoh Ants are tiny, measuring about 1.5 to 2 millimeters in length. They have a light yellow to reddish-brown color with a darker abdomen. The antennae have 12 segments, and they have two nodes on the petiole.


Colony Structure: Pharaoh Ant colonies are large and can contain thousands to millions of individuals. The colonies have multiple queens, and they can split into sub-colonies. The presence of multiple queens contributes to their ability to quickly establish new colonies.
Reproduction: Reproduction involves winged males and females engaging in mating flights. After mating, the females shed their wings and establish new colonies. Pharaoh Ants have a short development time from egg to adult, allowing for rapid colony growth.

The Pharaoh Ant, scientifically known as Monomorium pharaonis, is a small, invasive ant species that is a significant pest in various parts of the world. Originating from Africa, it has spread globally due to human activities and is known for its adaptability and ability to infest a wide range of environments.


Pharaoh Ants are highly adaptable and can be found in a variety of indoor and outdoor environments. They commonly infest buildings, especially in areas with warmth and humidity. Nests can be established in wall voids, cracks, crevices, and other concealed spaces.


Trail Formation: Pharaoh Ants are known for forming visible trails along foraging routes. These trails facilitate efficient communication among colony members and help them locate food sources.
Nest Relocation: Pharaoh Ants are capable of rapidly relocating their nests, making them challenging to control. This behavior is known as budding, where a portion of the colony, including queens, workers, and brood, relocates to a new nesting site.
Pharaoh Ants are considered major pests in healthcare facilities, homes, and food establishments due to their ability to spread disease-causing microorganisms and contaminate sterile areas. Controlling Pharaoh Ant infestations often requires integrated pest management strategies, including sanitation, elimination of food sources, and the use of ant baits.


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